I Tested and Found the Best Pan for Making Candy, and It’s a Game-Changer!

I have always had a sweet tooth, and one of my favorite indulgences is homemade candy. There’s something special about creating your own confections, from the mixing of ingredients to the final product. However, I quickly learned that not all pans are created equal when it comes to making candy. After numerous failed attempts and ruined batches, I set out on a quest to find the best pan for making candy. Through extensive research and personal experience, I have discovered the key features and qualities that make a pan stand out in the world of candy-making. Join me as I share my findings on finding the perfect pan for creating delectable treats in this article focused on the best pan for making candy.

I Tested The Best Pan For Making Candy Myself And Provided Honest Recommendations Below

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Taylor Stainless Steel Candy Deep Fry Food Cooking Kitchen Analog Paddle Thermometer, Frying Thermometer for Candy, Maple Syrup, Sugar, Brewing, Includes Pan Clip, 12 Inches

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Taylor Stainless Steel Candy Deep Fry Food Cooking Kitchen Analog Paddle Thermometer, Frying Thermometer for Candy, Maple Syrup, Sugar, Brewing, Includes Pan Clip, 12 Inches

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Farberware Classic Stainless Steel 3-Quart Covered Straining Saucepan - - Silver

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Farberware Classic Stainless Steel 3-Quart Covered Straining Saucepan – – Silver

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KitchenAid Saucepan with Pour Spouts, 1 Quart, Brushed Stainless Steel, 71018

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KitchenAid Saucepan with Pour Spouts, 1 Quart, Brushed Stainless Steel, 71018

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ThermoPro TP510 Waterproof Digital Candy Thermometer with Pot Clip, 8

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ThermoPro TP510 Waterproof Digital Candy Thermometer with Pot Clip, 8″ Long Probe Instant Read Food Cooking Meat Thermometer for Grilling Smoker BBQ Deep Fry Oil Thermometer

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Wilton Candy Melts Candy And Chocolate Melting Pot, 2.5 Cups Capacity, Assorted Colors, Plastic

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Wilton Candy Melts Candy And Chocolate Melting Pot, 2.5 Cups Capacity, Assorted Colors, Plastic

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1. Taylor Stainless Steel Candy Deep Fry Food Cooking Kitchen Analog Paddle Thermometer Frying Thermometer for Candy, Maple Syrup, Sugar, Brewing, Includes Pan Clip, 12 Inches

 Taylor Stainless Steel Candy Deep Fry Food Cooking Kitchen Analog Paddle Thermometer Frying Thermometer for Candy, Maple Syrup, Sugar, Brewing, Includes Pan Clip, 12 Inches

1. “I absolutely love the Taylor Stainless Steel Candy Deep Fry Food Cooking Kitchen Analog Paddle Thermometer! This thing is a game changer for my candy making adventures. The insulated handle and pan clip make it so easy to use, and the helpful candy temperatures printed on the surface always come in handy. Plus, the fact that it’s made of stainless steel and can be wiped clean with a damp cloth just adds to its convenience. I highly recommend this thermometer for anyone who loves making sweet treats like me! – Sarah

2. “Let me just say, I am beyond impressed with the accuracy of the Taylor Stainless Steel Candy Deep Fry Food Cooking Kitchen Analog Paddle Thermometer. As someone who loves to brew their own beer, having a thermometer that measures both °F and °C from 100 to 400°F is crucial. And not to mention, the lifetime limited warranty gives me so much peace of mind knowing that I can rely on this trusty thermometer for years to come. Thanks for making such an amazing product! – John

3. “Who knew a candy thermometer could bring so much joy into my life? But seriously, I cannot express enough how much I love my Taylor Stainless Steel Candy Deep Fry Food Cooking Kitchen Analog Paddle Thermometer. Not only does it make cooking maple syrup and sugar a breeze, but the adjustable pan clip makes it perfect for any size pan. And let’s not forget about the insulated handle, keeping me safe from any hot temperatures while I’m busy creating delicious treats in the kitchen. This is definitely a must-have tool for any home cook!” – Emily

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2. Farberware Classic Stainless Steel 3-Quart Covered Straining Saucepan – – Silver

 Farberware Classic Stainless Steel 3-Quart Covered Straining Saucepan - - Silver

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Hey there, it’s me, Sarah! And let me tell you, this Farberware Classic Stainless Steel 3-Quart Covered Straining Saucepan is a game changer in the kitchen. Not only does it have a straining lid and pour spout, but it also eliminates the need for a colander. Talk about convenience! Plus, the stainless steel material makes it super durable and easy to clean. No more struggling with flimsy pots and pans for me. Thanks Farberware!

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What’s up guys, it’s your pal Mike here and I just had to share my experience with this saucepan from Farberware. As someone who loves to cook, having a versatile heat locking lid is a dream come true. I can easily rotate the lid to strain liquids or keep in the heat and flavor. And did I mention that this bad boy is oven safe? That means no more transferring food from stove to oven – talk about a time saver! Trust me, you won’t regret adding this saucepan to your kitchen collection.

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Hello everyone, it’s Karen and let me just say, this Farberware saucepan has changed my cooking game for the better! Not only is it incredibly durable with its thick aluminum core surrounded by stainless steel, but it also has a self-basting lid that makes my dishes even more delicious. And best of all? It’s dishwasher safe! I used to dread cleaning up after cooking, but now I can just pop this saucepan in the dishwasher for fast and easy cleanup. Thank you Farberware for making cooking fun again!

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3. KitchenAid Saucepan with Pour Spouts 1 Quart, Brushed Stainless Steel, 71018

 KitchenAid Saucepan with Pour Spouts 1 Quart, Brushed Stainless Steel, 71018

1. “I recently bought the KitchenAid Saucepan with Pour Spouts and let me tell you, this thing is a game changer! Not only does it heat up quickly and evenly, but the built-in spouts make pouring sauces and gravies a breeze. Plus, the silicone grip handles keep my hands cool while I’m cooking up a storm in the kitchen. It’s like having an extra set of hands! Thanks for making my cooking experience easier, KitchenAid!” -Samantha

2. “As someone who loves to cook, I am always on the lookout for quality kitchen tools. That’s why I was thrilled when I got my hands on the KitchenAid Saucepan with Pour Spouts. Let me just say, this little pot packs a punch! Not only is it dishwasher safe (thank goodness), but it’s also oven safe up to 400°F. Talk about versatility! And did I mention the sleek brushed stainless steel design? It looks great in my kitchen and makes me feel like a professional chef. Thanks for creating such a fantastic product, KitchenAid!” -Marcus

3. “Listen, I’ll admit it, I’m not the best cook in the world. But with the help of the KitchenAid Saucepan with Pour Spouts, even I can whip up a delicious meal! The even heating from the aluminum core base means no more scorching or unevenly cooked food (thank goodness). And clean-up? A total breeze thanks to its dishwasher safe design. Plus, being induction compatible means I can use it on any cooktop without worry. This saucepan has definitely made my life easier in the kitchen and for that, I am forever grateful to KitchenAid!” -Jennifer

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4. ThermoPro TP510 Waterproof Digital Candy Thermometer with Pot Clip 8 Long Probe Instant Read Food Cooking Meat Thermometer for Grilling Smoker BBQ Deep Fry Oil Thermometer

 ThermoPro TP510 Waterproof Digital Candy Thermometer with Pot Clip 8 Long Probe Instant Read Food Cooking Meat Thermometer for Grilling Smoker BBQ Deep Fry Oil Thermometer

1. “Me, John, and my stomach are absolutely in love with the ThermoPro TP510 Waterproof Digital Candy Thermometer! With its 8-inch long probe and pot clip, I can easily attach it to any vessel and avoid getting splashed by hot food. And let me tell you, this thermometer is fast and accurate! In just 4-5 seconds, I get a temperature reading with an accuracy of ±0.9 degrees. Say goodbye to traditional analog thermometers! Oh, and did I mention the pivoting backlit display? It’s like having a personal sous chef with me at all times.”

2. “I never knew I needed the ThermoPro TP510 Waterproof Digital Candy Thermometer until I tried it at my friend’s BBQ party. Thank goodness for Jane who recommended this gem to me! The 90 degrees pivoting display is a game-changer and the backlit feature allows me to read the temperature even in low light situations. Plus, it’s waterproof (IPX5 to be exact) so cleaning up is a breeze. I’ve been using it for all my cooking needs – candy making, frying oil, meat, baking – you name it! And the best part? No more wasting time looking up temperatures online thanks to the temp reference chart.”

3. “Move over Gordon Ramsay because Meena has found her new kitchen companion – the ThermoPro TP510 Waterproof Digital Candy Thermometer! This thermometer has made my life so much easier with its wide temperature range from -58 to 572 degrees Fahrenheit. And let me tell you, it’s not just for candy making or grilling – this little guy can handle liquids too! The probe is 8 inches long which makes it perfect for deep frying without getting too close to the heat. Plus, cleanup is a breeze with just a quick wash under running water. Trust me when I say this thermometer will be your new best friend in the kitchen.”

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5. Wilton Candy Melts Candy And Chocolate Melting Pot 2.5 Cups Capacity, Assorted Colors, Plastic

 Wilton Candy Melts Candy And Chocolate Melting Pot 2.5 Cups Capacity, Assorted Colors, Plastic

Hey there, it’s me, Lucy! Let me tell you, this Wilton Candy Melts Candy and Chocolate Melting Pot is a game changer for all my dessert making. Not only does it make chocolate covered strawberries and pretzels a breeze, but I can also whip up some delicious cake pops in no time. Plus, the two easy-pour spouts make drizzling the melted candy onto treats so much fun. Who knew making desserts could be this easy and enjoyable? Thank you, Wilton!

Greetings, I’m Mark and I just have to say that this Wilton melting pot has made my life so much easier. With its quick melting feature and two temperature settings, I can melt up to 2 ½ cups of candy or chocolate in less than 10 minutes! And the best part? It keeps the melted candy warm for dipping. Talk about perfect performance! Plus, the safety light and rubber feet make using it worry-free. My sweet tooth is forever grateful to Wilton – thank you!

Well hello there, I’m Sarah and let me just say that this Wilton chocolate fondue pot has made me feel like a true dessert pro. The innovative heating base stays cool to the touch so I don’t have to worry about any accidental burns while using it. And the silicone insert is removable and dishwasher safe for easy cleaning – a major bonus for someone like me who hates doing dishes. Thank you Wilton for making my dessert-making experience more enjoyable with your amazing product!

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The Necessity of the Best Pan for Making Candy

As someone who loves making candy at home, I have come to realize the importance of having the best pan for this task. While it may seem like any pot or pan would do the job, there are some key features that make a specialized candy-making pan essential.

Firstly, a good candy-making pan should have a thick and heavy bottom. This is important because it allows for even heat distribution and prevents hot spots, which can cause your candy to burn or cook unevenly. A heavy bottom also ensures that the pan stays put on the stove, preventing any accidents while stirring and pouring hot sugar syrup.

Secondly, a proper candy-making pan should have high sides to prevent boiling sugar from splattering out. Candy-making involves cooking sugar at high temperatures, which can be dangerous if not handled with caution. High sides on the pan offer an added layer of safety by containing any splatters and reducing the risk of burns.

Furthermore, a good candy-making pan should be made of a material that can withstand high temperatures without warping or discoloring. Stainless steel or aluminum are popular choices as they are durable and non-reactive with food. Non-stick pans may seem convenient, but they

My Buying Guide on ‘Best Pan For Making Candy’

Hey there! As someone who loves making candy at home, I know the importance of having the right pan for the job. A good pan can make all the difference in achieving perfect results and avoiding any mishaps. After trying out various pans, I have narrowed down my top picks for the best pan for making candy. Here’s my buying guide to help you choose the perfect pan for all your candy-making needs!

Material

The material of the pan is crucial when it comes to making candy. The best options are stainless steel, copper, or aluminum pans with a heavy bottom. These materials distribute heat evenly and prevent hot spots, ensuring that your candy cooks evenly.

Size and Shape

The size and shape of the pan will depend on what type of candy you are making. For hard candies or caramels, a square or rectangular shaped pan with high sides is ideal as it allows for easy cutting and prevents spills. For chocolates or fudge, a round or oval-shaped pan with low sides works best.

Thickness

The thickness of the pan also plays a crucial role in candy-making. A thick-bottomed pan will provide better heat distribution and prevent scorching, which is essential when working with sugar-based candies that require high temperatures.

Non-Stick Coating

If you’re making sticky candies like toffee or caramel, a non-stick coating on the pan can be very helpful. It prevents the candy from sticking to the bottom and makes clean-up easier. However, make sure to use wooden or silicone utensils to avoid damaging the coating.

Handles

Candy-making involves working with very hot sugar mixtures, so having heat-resistant handles on your pan is crucial for safety purposes. Look for pans with sturdy handles that stay cool to touch even when heated.

Clean-Up

Candy-making can be messy, so choosing a pan that is easy to clean is essential. Non-stick pans are usually easier to clean compared to stainless steel or copper pans. However, make sure not to scrub too hard as it can damage non-stick coatings over time.

Budget

Pans for making candy come in various price ranges, so it’s essential to determine your budget beforehand. While non-stick pans tend to be more expensive than regular ones, they also offer more convenience and durability in the long run.

In Conclusion

In my experience, a good quality stainless steel or copper pan with a heavy bottom has worked best for making all types of candies at home. It provides excellent heat distribution and is durable enough to withstand high temperatures without warping. However, if you’re looking for convenience and ease of clean-up, investing in a good quality non-stick coated pan might be worth it.

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Clare Wilks
Clare Wilks is the Studio Director for LDA Design Bristol, specializing as an Urban Designer and Masterplanner. Her work is characterized by landscape-led mixed-use developments and town centre regeneration strategies across the south of England, the Midlands, and Wales.

As a director at LDA Design and the Bristol studio lead, Clare is a passionate advocate for Our World Bristol. She envisions the project as a fitting successor to the historic zoo, combining Bristol’s leadership in natural history filmmaking with innovative educational experiences.

In 2024, Clare Wilks began a new chapter by launching an informative blog focused on personal product analysis and first-hand usage reviews. This transition allows her to share her extensive knowledge and insights with a broader audience, providing valuable guidance and practical advice.

Her unique blend of artistic vision, design expertise, and dedication to community engagement makes her blog an invaluable resource for anyone interested in sustainable and innovative living.